SIGNATURE 7 COURSE TASTER | DINNER
‘A Taste of Norfolk’
Our Taster Menu is designed to take you on a culinary journey, travelling through the British seasons, celebrating the hero ingredients of the season. Dishes change regularly to showcase the very best fresh, local produce and we also offer an optional paired Wine Flight too, guaranteed to make any occasion even more special.
Typically our 7-Course Taster Menu is available for Dinner only however we may be able to offer it at lunchtime upon request, booked in advance.
£100 Per Person
SAMPLE MENU
Snacks
Pulled Blythburgh Pork Fritter, Apple, Mustard Cress
Smoked Salmon Tartare, Tapioca Cracker, Leek Ash, Orange Gel
Goats Cheese, Walnut & Beetroot Tartlet
(125ml Lomond Cap Classique Brut NV, Cape Agulhas South Africa)
Pre-Starter
Whipped Chicken Liver Parfait, Pomegranate Molasses, Burnt Apple Purée, Toasted Brioche, Serrano Crisp
Starter
Local Shiitake Mushrooms, Italian Winter Truffle, Mushroom Puree, Crispy Onions, Black Baron Snow
(125ml Domaine de Colonat Beaujolais Nouveau 2025, France)
Fish
Pan Fried Halibut, Tarragon Pomme Puree, Crispy Capers, Sea Herbs, Lemon Beurre Blanc
(125ml Olifantsberg, Grenache Blanc 2022 South Africa)
Main
Chargrilled Fillet of British Beef, Potato Terrine, Caramelised Onion Puree, Butternut Squash, Kale, Red Wine Jus
(175ml Viña Undurraga, ‘Terroir Hunter’ Cauquenes 2018 Chile)
Cheese Savoury
Norfolk Tawny, Candied Walnuts, Leek Ash, Fennel Cracker
(50ml Graham’s ‘Six Grapes Reserve’ Ruby Port)
Dessert
Apple Crumble Soufflé, Vanilla Crème Anglaise
(50ml Domaine des Forges, Coteaux du Layon 2023 France)
7 Courses - £100.00 Per Person
EXTRAS
£55.00 Per Person Optional Wine Flight
(sample wine selections shown in brackets)
Available for Dinner, served daily. Exclusively for the entire table
Please note this is a sample menu. There will be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible. For any dietary requirements please let us know before you dine with us so we can adapt the dishes for you accordingly. Last order for this menu is 8.30pm.
BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.
DIETARY
Our Taster is unable to accommodate dietary requirements aside from Vegetarian and Pescatarian
OPTIONAL EXTRAS
5 Course Taster - Lunch
Visiting for lunch? We offer a 5 Course Taster Menu with a vibrant exploration of seasonal flavours, emphasising fresh, local ingredients at their peak.
Monday to Saturday lunchtimes
5 Courses | £60 Per Person
Optional Wine Flight | £35.00 Per Person